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Unité Matériaux et Transformations

Unité Matériaux et Transformations
CNRS UMR 8207 - Université de Lille

Directeur : Alexandre Legris

Directeur adjoint : Patrice Woisel

Secrétariat Tél : +33 (0) 320 43 49 67
Fax : + 33 (0) 320 43 65 91
Courriel: secretariat-umet@univ-lille1.fr

PIHM - Equipe INRA

UMET - Processus aux Interfaces et Hygiène des Matériaux

Auteurs () Entre et
Grouper par revues
2017 - 2016 - 2015 - 2014 - 2013 - 2012 - 2011 - 2010 - 2009
2017
  1. E. Hamaoui, B. Hamze, M. Hammud, N. E. Jama, C. Bakkour, Y. Abbas, I. E. Omar, H. H. Chihib, Fast and complete decontamination of bacteria and yeast from water by silica-supported carbon nanoparticles simple filtration, Journal of Pharmaceutical chemistry (2017) [doi: 10.7439/ijpc.v7i2.3887]
  2. Khelissa, S. O. Abdallah, M. Jama, C. Faille, C. Chihib, Bacterial contamination and biofilm formation on abiotic surfaces and strategies to overcome their persistence, Journal of Materials and Environmental Science 8 (9): 3326-3346. IF: 109 (2017)
  3. B. Bellocq, T. Ruiz, G. Delaplace, A. Duri, B. Cuq, Screening efficiency and rolling effects of a rotating screen drum used to process wet soft agglomerates, Journal of Food Engineering 195: 235-246. (2017)
  4. Nasser, S. R. Jeantet, P. De-sa-peixoto, G. Ronse, N. Nuns, F. Pourpoint, J. Burgain, C. Gaiani, A. Hédoux, G. Delaplace, Microstructure evolution of micellar casein powder upon ageing: Consequences on rehydration dynamics, Journal of Food Engineering 206 57-66 (2017)
2016
  1. N. Ghabbour, Y. Rokn, Z. Lamzira, P. Thonart, N. Chihib, C. Perese, A. Asehraou, Controlled fermentation of Moroccan picholine green olives by oleuropein-degrading Lactobacilli strains, Grasas Y Aceites (2016) [doi: http://dx.doi.org/10.3989/gya.0759152es]
  2. T. Dubois, M. Dancer-thibonnier, M. Monot, A. Hamiot, L. Bouillaut, O. Soutourina, I. Martin-verstraete, B. Dupuy, V. B. Young, Control of Clostridium difficile Physiopathology in Response to Cysteine Availability, Infection and Immunity 84 2389-2405 (2016) [doi: 10.1128/IAI.00121-16]
  3. P. Blanpain-avet, C. André, M. Khaldi, L. Bouvier, J. Petit, T. Six, R. Jeantet, T. Croguennec, G. Delaplace, Predicting the distribution of whey protein fouling in a plate heat exchanger using the kinetic parameters of the thermal denaturation reaction of β-lactoglobulin and the bulk temperature profiles, Journal of Dairy Science 99 9611-9630 (2016) [doi: 10.3168/jds.2016-10957]
  4. R. Majed, C. Faille, M. Kallassy, M. Gohar, Bacillus cereus Biofilms—Same, Only Different, Frontiers in Microbiology 7 172 (2016) [doi: 10.3389/fmicb.2016.01054]
  5. E. Maes, F. Krzewinski, E. Garenaux, Y. Lequette, B. Coddeville, X. Trivelli, A. Ronse, C. Faille, Y. Guerardel, Glycosylation of BclA Glycoprotein from Bacillus cereus and Bacillus anthracis Exosporium Is Domain-specific, Journal of Biological Chemistry 291 9666-9677 (2016) [doi: 10.1074/jbc.M116.718171]
  6. C. Faille, I. Bihi, A. Ronse, G. Ronse, M. Baudoin, F. Zoueshtiagh, Increased resistance to detachment of adherent microspheres and Bacillus spores subjected to a drying step, Colloids and Surfaces B: Biointerfaces 143 293-300 (2016) [doi: 10.1016/j.colsurfb.2016.03.041]
  7. T. Brauge, I. Sadovskaya, C. Faille, T. Benezech, E. Maes, Y. Guerardel, G. Midelet-bourdin, R. Calendar, Teichoic acid is the major polysaccharide present in the Listeria monocytogenes biofilm matrix, FEMS Microbiology Letters 363 fnv229 (2016) [doi: 10.1093/femsle/fnv229]
  8. I. Bihi, M. Baudoin, J. E. Butler, C. Faille, F. Zoueshtiagh, Inverse Saffman-Taylor Experiments with Particles Lead to Capillarity Driven Fingering Instabilities, Physical Review Letters 117 183 (2016) [doi: 10.1103/PhysRevLett.117.034501]
  9. S. Alwan, K. El omari, H. Soufi, S. Zreika, I. Sukarieh, N. E. Chihib, C. Jama, M. Hamze, Evaluation of the Antibacterial Activity of Micromeria barbata in Lebanon, Journal of Essential Oil Bearing Plants 19 321-327 (2016) [doi: 10.1080/0972060X.2014.962623]
  10. L. Karam, M. Casetta, N. E. Chihib, F. Bentiss, U. Maschke, C. Jama, Optimization of cold nitrogen plasma surface modification process for setting up antimicrobial low density polyethylene films, Journal of the Taiwan Institute of Chemical Engineers 64 pp. 299-305 (2016) [doi: 10.1016/j.jtice.2016.04.018]
  11. S. Alwan, K. El omari, H. Soufi, S. Zreika, I. Sukarieh, N. E. Chihib, C. Jama, M. Hamze, Evaluation of the Antibacterial Activity of Micromeria barbata in Lebanon, Journal of Essential Oil Bearing Plants 19 321-327 (2016) [doi: 10.1080/0972060X.2014.962623]
2015
  1. F. Auger, C. André, L. Bouvier, A. Redl, M. H. Morel, G. Delaplace, Power Requirement for Mixing Shear-Thinning Fluids with a Planetary Mixer, Chemical Engineering & Technology 38 1543-1549 (2015) [doi: 10.1002/ceat.201400345]
  2. L. Bouillaut, T. Dubois, A. L. Sonenshein, B. Dupuy, Integration of metabolism and virulence in Clostridium difficile, Research in Microbiology 166 375-383 (2015) [doi: 10.1016/j.resmic.2014.10.002]
  3. M. Monot, C. Eckert, A. Lemire, A. Hamiot, T. Dubois, C. Tessier, B. Dumoulard, B. Hamel, A. Petit, V. Lalande, L. Ma, C. Bouchier, F. Barbut, B. Dupuy, Clostridium difficile: New Insights into the Evolution of the Pathogenicity Locus, Scientific Reports 5 15023 (2015) [doi: 10.1038/srep15023]
  4. A. Bouchoux, S. Huet, M. N. Madec, D. Thomas, J. Floury, G. G. Guiziou, Peres, Diffusion and partitioning of macromolecules in casein microgels: evidence for size-dependent attractive interactions in a dense protein system, Langmuir 31 (5), 1755-1765. (2015)
  5. Y. Rokni, Ghabbour, Chihib, P. Thonart, Asehraou, Physico-chemical and microbiological characterization of the natural fermentation of Moroccan picholine green olives variety, Journal of Materials and Environmental Science 6 1740-1751 (2015)
  6. I. A. Kassaa, D. Hober, M. Hamze, D. Caloone, A. Dewilde, N. e. Chihib, D. Drider, Vaginal Lactobacillus gasseri CMUL57 can inhibit herpes simplex type 2 but not Coxsackievirus B4E2, Archives of Microbiology 197 657-664 (2015) [doi: 10.1007/s00203-015-1101-8]
  7. S. Bellayer, M. Jimenez, B. Gardelle, G. Delaplace, J. Bouquerel, S. Duquesne, S. Bourbigot, The electron microanalyzer (EPMA): a powerful device for the microanalysis of filled polymeric materials, Polymers for Advanced Technologies (2015) [doi: 10.1002/pat.3523]
  8. E. Olmos, K. Loubiere, C. Martin, G. Delaplace, A. Marc, Critical agitation for microcarrier suspension in orbital shaken bioreactors: Experimental study and dimensional analysis, Chemical Engineering Science 122 545-554 (2015) [doi: 10.1016/j.ces.2014.08.063]
  9. C. Cunault, C. Faille, L. Bouvier, H. Föste, W. Augustin, S. Scholl, P. Debreyne, T. Benezech, A novel set-up and a CFD approach to study the biofilm dynamics as a function of local flow conditions encountered in fresh-cut food processing equipments, Food and Bioproducts Processing 93 217-223 (2015) [doi: 10.1016/j.fbp.2014.07.005]
  10. N. Collier, D. Callens, P. Campistron, B. Nongaillard, M. Jimenez, G. Alogaili, P. Debreyne, G. Delaplace, Ultrasonic Adhesion Measurement of Whey Protein Fouling, Heat Transfer Engineering 36 771-779 (2015) [doi: 10.1080/01457632.2015.954963]
  11. J. Petit, S. Méjean, P. Accart, L. Galet, P. Schuck, C. Le floch-fouéré, G. Delaplace, R. Jeantet, A dimensional analysis approach for modelling the size of droplets formed by bi-fluid atomisation, Journal of Food Engineering 149 237-247 (2015) [doi: 10.1016/j.jfoodeng.2014.10.022]
  12. M. Khaldi, P. Blanpain-avet, R. Guérin, G. Ronse, L. Bouvier, C. André, S. Bornaz, T. Croguennec, R. Jeantet, G. Delaplace, Effect of calcium content and flow regime on whey protein fouling and cleaning in a plate heat exchanger, Journal of Food Engineering 147 68-78 (2015) [doi: 10.1016/j.jfoodeng.2014.09.020]
  13. Khaldi, P. Blanpain-avet, R. Guérin, G. Ronse, L. Bouvier, C. André, S. Bornaz, T. Croguennec, R. Jeantet, G. Delaplace, Effect of calcium content and flow regime on whey protein fouling and cleaning in a plate heat exchanger, Journal of Food Engineering 147 68-78 (2015) [doi: 10.1016/j.jfoodeng.2014.09.020]
2014
  1. L. Nadjir, E. Ayimba, T. Alfa, K. Dakey, M. Abozid, M. Pekpe, A. Kpotsra, Y. Ameyapoh, N. E. Chihib, D. Drider, Salmonella typhimurium and Staphylococcus epidermidis biofilms resistance to Chlorinated water on plastic surface, International Journal of PharmTech Research 6 1846-1853 (2014)
  2. I. Al-kassaa, M. Hamze, D. Hober, N. E. Chihib, D. Drider, Identification of Vaginal Lactobacilli with Potential Probiotic Properties Isolated from Women in North Lebanon, Microbial Ecology 67 722-734 (2014) [doi: 10.1007/s00248-014-0384-7]
  3. I. Al kassaa, D. Hober, M. Hamze, N. E. Chihib, D. Drider, Antiviral Potential of Lactic Acid Bacteria and Their Bacteriocins, Probiotics and Antimicrobial Proteins 6 177-185 (2014) [doi: 10.1007/s12602-014-9162-6]
  4. Z. Lamzira, N. Ghabbour, Y. Rokni, P. Thonart, N. E. Chihib, M. Berrabah, A. Asehraou, Characterization of Phenolic Profile of Moroccan Picholine Olive Variety, Journal of Materials and Environmental Science 5(2) 490-497 (2014)
  5. O. F. Ait, K. I. Al, B. Cudennec, M. Abdallah, F. Bendali, D. Sadoun, N. E. Chihib, D. Drider, Identification of lactobacilli with inhibitory effect on biofilm formation by pathogenic bacteria on stainless steel surfaces, International Journal of Food Microbiology 191 116-124 (2014) [doi: 10.1016/j.ijfoodmicro.2014.09.011]
  6. M. Abdallah, C. Benoliel, D. Drider, P. Dhulster, N. E. Chihib, Biofilm formation and persistence on abiotic surfaces in the context of food and medical environments, Archives of Microbiology 196 453-472 (2014) [doi: 10.1007/s00203-014-0983-1]
  7. M. Abdallah, M. Chataigne, P. Ferreira-theret, C. Benoliel, D. Drider, P. Dhulster, N. E. Chihib, Effect of growth temperature, surface type and incubation time on the resistance of Staphylococcus aureus biofilms to disinfectants, Applied Microbiology and Biotechnology 98 2597-2607 (2014) [doi: 10.1007/s00253-013-5479-4]
  8. M. Abdallah, C. Benoliel, C. Jama, D. Drider, P. Dhulster, N. E. Chihib, Thermodynamic prediction of growth temperature dependence in the adhesion of Pseudomonas aeruginosa and Staphylococcus aureus to stainless steel and polycarbonate, Journal of Food Protection 77 1116-1126 (2014) [doi: 10.4315/0362-028X.JFP-13-365]
  9. M. Abdallah, C. Benoliel, P. Ferreira-theret, D. Drider, P. Dhulster, N. E. Chihib, Effect of culture conditions on the resistance of Pseudomonas aeruginosa biofilms to disinfecting agents, Biofouling 31 49-59 (2014) [doi: 10.1080/08927014.2014.993390]
  10. C. Faille, A. Ronse, E. Dewailly, C. Slomianny, E. Maes, F. Krzewinski, Y. Guerardel, Presence and function of a thick mucous layer rich in polysaccharides around Bacillus subtilis spores, Biofouling 30 845-858 (2014) [doi: 10.1080/08927014.2014.939073]
  11. C. Faille, T. Bénézech, G. Midelet-bourdin, Y. Lequette, M. Clarisse, G. Ronse, A. Ronse, C. Slomianny, Sporulation of Bacillus spp. within biofilms: A potential source of contamination in food processing environments, Food Microbiology 40 64-74 (2014) [doi: 10.1016/j.fm.2013.12.004]
  12. C. Cunault, C. Faille, L. Bouvier, H. Föste, W. Augustin, S. Scholl, P. Debreyne, T. Benezech, A novel set-up and a CFD approach to study the biofilm dynamics as a function of local flow conditions encountered in fresh-cut food processing equipments, Food and Bioproducts Processing (2014) [doi: 10.1016/j.fbp.2014.07.005]
  13. L. Bouvier, A. Moreau, G. Ronse, T. Six, J. Petit, G. Delaplace, A CFD model as a tool to simulate β-lactoglobulin heat-induced denaturation and aggregation in a plate heat exchanger, Journal of Food Engineering 136 56-63 (2014) [doi: 10.1016/j.jfoodeng.2014.03.025]
  14. C. André, J. F. Demeyre, C. Gatumel, H. Berthiaux, G. Delaplace, Derivation of dimensionless relationships for the agitation of powders of different flow behaviours in a planetary mixer, Powder Technology 256 33-38 (2014) [doi: 10.1016/j.powtec.2014.02.002]
2013
  1. F. Adoui, F. Boughrera, G. Chataigne, N. E. Chihib, P. Dhulster, M. Zidoune, N. Nedjar-arroume, A simple method to separate the antimicrobial peptides from complex peptic casein hydrolysate and identification of a novel antibacterial domain within the sequence of bovine αs-casein, International Review of Chemical Engineering 5 179-187 (2013)
  2. A. Kerkeni, N. Behary, P. Dhulster, N. E. Chihib, A. Perwuelz, Study on the Effect of Plasma Treatment of Woven Polyester Fabrics with Respect to Nisin Adsorption and Antibacterial Activity, Journal of Applied Polymer Science 129 866-873 (2013) [doi: 10.1002/app.38884]
  3. N. Behary, A. Kerkeni, A. Perwuelz, N. E. Chihib, P. Dhulster, Bioactivation of PETwoven fabrics using alginate biopolymer and the bacteriocin nisin, Textile Research Journal 83 1120-1129 (2013) [doi: 10.1177/0040517512471743]
  4. M. Béchet, J. Castéra-guy, J. Guez, N. E. Chihib, F. Coucheney, F. Coutte, P. Fickers, V. Leclère, B. Wathelet, J. Jacques, Production of a novel mixture of mycosubtilins by mutants of Bacillus subtilis, Bioresource Technology 145 264-270 (2013) [doi: 10.1016/j.biortech.2013.03.123]
  5. L. Karam, C. Jama, N. Nuns, A. Mamede, P. Dhulster, N. E. Chihib, Nisin adsorption on hydrophilic and hydrophobic surfaces: Evidence of its interactions and antibacterial activity, Journal of Peptide Science 19 377-385 (2013) [doi: 10.1002/psc.2512]
  6. L. Karam, C. Jama, A. Mamede, A. Fahs, G. Louarn, P. Dhulster, N. E. Chihib, Study of nisin adsorption on plasma-treated polymer surfaces for setting up materials with antibacterial properties, Reactive and Functional Polymers 73 1473-1479 (2013) [doi: 10.1016/j.reactfunctpolym.2013.07.017]
  7. L. Karam, C. Jama, A. Mamede, S. Boukla, P. Dhulster, N. E. Chihib, Nisin-activated hydrophobic and hydrophilic surfaces: assessment of peptide adsorption and antibacterial activity against some food pathogens, Applied Microbiology and Biotechnology 97 10321-10328 (2013) [doi: 10.1007/s00253-013-5259-1]
  8. L. Karam, C. Jama, P. Dhulster, N. E. Chihib, Study of surface interactions between peptides, materials and bacteria for setting up antimicrobial surfaces and active food packaging., Journal of Materials and Environmental Science 4(5) 798-821 (2013)
  9. J. Crattelet, S. Ghnimi, P. Debreyne, I. Zaid, A. Boukabache, D. Esteve, L. Auret, L. Fillaudeau, On-line local thermal pulse analysis sensor to monitor fouling and cleaning: Application to dairy product pasteurisation with an ohmic cell jet heater, Journal of Food Engineering 119 72-83 (2013) [doi: 10.1016/j.jfoodeng.2013.05.009]
  10. B. Richard, J. F. Le page, P. Schuck, C. Andre, R. Jeantet, G. Delaplace, Towards a better control of dairy powder rehydration processes, International Dairy Journal 31 18-28 (2013) [doi: 10.1016/j.idairyj.2012.07.007]
  11. J. Petit, T. Six, A. Moreau, G. Ronse, G. Delaplace, β-lactoglobulin denaturation, aggregation, and fouling in a plate heat exchanger: Pilot-scale experiments and dimensional analysis, Chemical Engineering Science 101 432-450 (2013) [doi: 10.1016/j.ces.2013.06.045]
  12. G. Mary, S. Mezdour, G. Delaplace, R. Lauhon, G. Cuvelier, F. Ducept, Modelling of the continuous foaming operation by dimensional analysis, Chemical Engineering Research and Design 91 2579-2586 (2013) [doi: 10.1016/j.cherd.2013.05.020]
  13. F. Lefebvre, J. Petit, G. Nassar, P. Debreyne, G. Delaplace, B. Nongaillard, Inline high frequency ultrasonic particle sizer, Review of Scientific Instruments 84 075101 (2013) [doi: 10.1063/1.4811847]
  14. M. Jimenez, G. Delaplace, N. Nuns, S. Bellayer, D. Deresmes, G. Ronse, G. Alogaili, M. Collinet-fressancourt, M. Traisnel, Toward the understanding of the interfacial dairy fouling deposition and growth mechanisms at a stainless steel surface: A multiscale approach, Journal of Colloid and Interface Science 404 192-200 (2013) [doi: 10.1016/j.jcis.2013.04.021]
  15. C. Faille, T. Bénézech, W. Blel, A. Ronse, G. Ronse, M. Clarisse, C. Slomianny, Role of mechanical vs. chemical action in the removal of adherent Bacillus spores during CIP procedures, Food Microbiology 33 149-157 (2013) [doi: 10.1016/j.fm.2012.09.010]
  16. S. Fahim, K. Dimitrov, P. Vauchel, F. Gancel, G. Delaplace, P. Jacques, I. Nikov, Oxygen transfer in three phase inverse fluidized bed bioreactor during biosurfactant production by Bacillus subtilis, Biochemical Engineering Journal 76 70-76 (2013) [doi: 10.1016/j.bej.2013.04.004]
  17. T. Combrouse, I. Sadovskaya, C. Faille, O. Kol, Y. Guérardel, G. Midelet-bourdin, Quantification of the extracellular matrix of the Listeria monocytogenes biofilms of different phylogenic lineages with optimization of culture conditions, Journal of Applied Microbiology 114 1120-1131 (2013) [doi: 10.1111/jam.12127]
  18. L. Ben gaïda, C. Andre, C. Bideaux, S. Alfenore, X. Cameleyre, C. Molina-jouve, L. Fillaudeau, Bioperformance interpretation of a two-stage membrane bioreactor with cell recycling for intensive microbial production using residence time and internal age distributions, Process Biochemistry 48 13-24 (2013) [doi: 10.1016/j.procbio.2012.10.015]
  19. F. Auger, G. Delaplace, L. Bouvier, A. Redl, C. André, M. H. Morel, Hydrodynamics of a planetary mixer used for dough process: Influence of impeller speeds ratio on the power dissipated for Newtonian fluids, Journal of Food Engineering 118 350-357 (2013) [doi: 10.1016/j.jfoodeng.2013.04.012]
2012
  1. F. Bentiss, M. Lebrini, N. E. Chihib, M. Abdalah, C. Jama, M. Lagrenée, S. S. Al-deyab, B. Hammouti, Heat treatment effect of polyphosphate derivatives of guanidine and urea copolymer on the corrosion inhibition of armco iron in acid solution and antibacterial properties, International Journal of Electrochemical Science 7 3947-3958 (2012)
  2. M. Nola, J. Eheth, M. Nougang, M. Moungang, O. N-ewoti, F. Krier, N. E. Chihib, P. Servais, J. P. Hornez, T. Njiné, Assessment of in-situ abundance dynamics of enterobacteria and total heterotrophic aerobic bacteria in groundwater in the equatorial region of Central Africa, Water SA 38 737-746 (2012)
  3. M. Nola, M. E. Nougang, O. V. N-ewot, M. L. Moungang, F. Krier, N. E. Chihib, Detection of pathogenic Escherichia coli strains in groundwater in the Yaoundé region (Cameroon, Central Africa), Water and Environment Journal n/a-n/a (2012) [doi: 10.1111/j.1747-6593.2012.00349.x]
  4. M. Nola, M. Nougang, O. Noah-ewoti, L. Moungang, F. Krier, N. E. Chihib, Detection of pathogenic Escherichia coli strains in groundwater in the Yaoundé region (Cameroon, Central Africa), Water and Environment Journal 27 328-337 (2012) [doi: 10.1111/j.1747-6593.2012.00349.x]
  5. O. Syll, B. Richard, J. F. Willart, M. Descamps, P. Schuck, G. Delaplace, R. Jeantet, Rehydration behaviour and ageing of dairy powders assessed by calorimetric measurements, Innovative Food Science & Emerging Technologies 14 139-145 (2012) [doi: 10.1016/j.ifset.2012.01.001]
  6. B. Richard, M. Toubal, J. F. Le page, G. Nassar, E. Radziszewski, B. Nongaillard, P. Debreyne, P. Schuck, R. Jeantet, G. Delaplace, Ultrasound tests in a stirred vessel to evaluate the reconstitution ability of dairy powders, Innovative Food Science & Emerging Technologies 16 233-242 (2012) [doi: 10.1016/j.ifset.2012.06.007]
  7. J. Petit, A. L. Herbig, A. Moreau, J. F. Le page, T. Six, G. Delaplace, Granulomorphometry: A suitable tool for identifying hydrophobic and disulfide bonds in β-lactoglobulin aggregates. Application to the study of β-lactoglobulin aggregation mechanism between 70 and 95°C, Journal of Dairy Science 95 4188-4202 (2012) [doi: 10.3168/jds.2011-4146]
  8. S. Mandato, E. Rondet, G. Delaplace, A. Barkouti, L. Galet, P. Accart, T. Ruiz, B. Cuq, Liquids' atomization with two different nozzles: Modeling of the effects of some processing and formulation conditions by dimensional analysis, Powder Technology 224 323-330 (2012) [doi: 10.1016/j.powtec.2012.03.014]
  9. R. Hassan, K. Loubiere, J. Legrand, G. Delaplace, A consistent dimensional analysis of gas–liquid mass transfer in an aerated stirred tank containing purely viscous fluids with shear-thinning properties, Chemical Engineering Journal 184 42-56 (2012) [doi: 10.1016/j.cej.2011.12.066]
  10. G. Delaplace, P. Coppenolle, J. Cheio, F. Ducept, Influence of whip speed ratios on the inclusion of air into a bakery foam produced with a planetary mixer device, Journal of Food Engineering 108 532-540 (2012) [doi: 10.1016/j.jfoodeng.2011.08.026]
  11. P. Blanpain-avet, A. Hédoux, Y. Guinet, L. Paccou, J. Petit, T. Six, G. Delaplace, Analysis by Raman spectroscopy of the conformational structure of whey proteins constituting fouling deposits during the processing in a heat exchanger, Journal of Food Engineering 110 86-94 (2012) [doi: 10.1016/j.jfoodeng.2011.12.005]
  12. L. Ben gaida, C. Andre, C. Bideaux, S. Alfenore, X. Cameleyre, C. Molina-jouve, L. Fillaudeau, Modelling of hydrodynamic behaviour of a two-stage bioreactor with cell recycling dedicated to intensive microbial production, Chemical Engineering Journal 183 222-230 (2012) [doi: 10.1016/j.cej.2011.12.065]
  13. C. Andre, B. Richard, J. F. Le page, R. Jeantet, G. Delaplace, Influence of Mixing System Design and Operating Parameters on Dissolution Process, Chemical Engineering & Technology 35 247-254 (2012) [doi: 10.1002/ceat.201100441]
  14. C. André, J. F. Demeyre, C. Gatumel, H. Berthiaux, G. Delaplace, Dimensional analysis of a planetary mixer for homogenizing of free flowing powders: Mixing time and power consumption, Chemical Engineering Journal 198-199 371-378 (2012) [doi: 10.1016/j.cej.2012.05.069]
2011
  1. N. E. Chihib, P. Mary, M. Federighi, J. P. Hornez, The effect of preculture conditions on the culturability and viability of Aeromonas hydrophila when exposed to oligotrophic and cold stresses, World Journal of Microbiology and Biotechnology 27 417-422 (2011) [doi: 10.1007/s11274-010-0473-9]
  2. M. Nola, O. V. Noah-ewoti, M. Nougang, F. Krier, N. E. Chihib, J. P. Hornez, T. Njiné, Assessment of the hierarchical involvement of chemical characteristics of soil layer particles during bacterial retention in Central Africa, International Journal of Environment and Pollution 46 178-198 (2011)
  3. O. V. Noah-ewoti, M. Nola, L. M. Moungang, M. E. Nougang, F. Krier, N. E. Chihib, Adhesion of Escherichia coli and Pseudomonas aeruginosa on rock surface in aquatic microcosm: Assessment of the influence of dissolved magnesium sulfate and monosodium phosphate, Research Journal of Environment and Earth Sciences 3 364-374 (2011)
  4. L. Catiau, J. Traisnel, V. Delval-dubois, N. E. Chihib, D. Guillochon, N. Nedjar-arroume, Minimal antimicrobial peptidic sequence from hemoglobin alpha-chain: KYR., Peptides 32 633-638 (2011) [doi: 10.1016/j.peptides.2010.12.016]
  5. L. Catiau, J. Traisnel, N. E. Chihib, F. G. Le, A. Blanpain, O. Melnyk, D. Guillochon, N. Nedjar-arroume, RYH: A minimal peptidic sequence obtained from beta-chain hemoglobin exhibiting an antimicrobial activity, Peptides 32 1463-1468 (2011) [doi: 10.1016/j.peptides.2011.05.021]
  6. J. Petit, A. L. Herbig, A. Moreau, G. Delaplace, Influence of calcium on β-lactoglobulin denaturation kinetics: Implications in unfolding and aggregation mechanisms, Journal of Dairy Science 94 5794-5810 (2011) [doi: 10.3168/jds.2011-4470]
  7. Y. Lequette, E. Garenaux, G. Tauveron, S. Dumez, S. Perchat, C. Slomianny, D. Lereclus, Y. Guerardel, C. Faille, Role Played by Exosporium Glycoproteins in the Surface Properties of Bacillus cereus Spores and in Their Adhesion to Stainless Steel, Applied and Environmental Microbiology 77 4905-4911 (2011) [doi: 10.1128/AEM.02872-10]
  8. Y. Lequette, E. Garénaux, T. Combrouse, T. D. Lima dias, A. Ronse, C. Slomianny, X. Trivelli, Y. Guerardel, C. Faille, Domains of BclA, the major surface glycoprotein of the B. cereus exosporium: glycosylation patterns and role in spore surface properties, Biofouling 27 751-761 (2011) [doi: 10.1080/08927014.2011.599842]
  9. G. Delaplace, L. Bouvier, A. Moreau, C. Andre, An arrangement of ideal reactors as a way to model homogenizing processes with a planetary mixer, AIChE Journal 57 1678-1683 (2011) [doi: 10.1002/aic.12384]
  10. L. Bouvier, A. Moreau, A. Line, N. Fatah, G. Delaplace, Damage in Agitated Vessels of Large Visco-Elastic Particles Dispersed in a Highly Viscous Fluid, Journal of Food Science 76 E384-E391 (2011) [doi: 10.1111/j.1750-3841.2011.02183.x]
  11. P. Blanpain-avet, C. Faille, G. Delaplace, T. Bénézech, Cell adhesion and related fouling mechanism on a tubular ceramic microfiltration membrane using Bacillus cereus spores, Journal of Membrane Science 385-386 200-216 (2011) [doi: 10.1016/j.memsci.2011.09.041]
2010
  1. M. Nola, O. Ewoti, M. Nougang, M. L. Moungang, N. E. Chihib, F. Krier, P. Servais, J. P. Hornez, T. Njine, Involvement of cell shape and flagella in the bacterial retention during percolation of contaminated water through soil columns in tropical region, Journal of Environmental Science and Health, Part A 45 1297-1306 (2010) [doi: 10.1080/10934529.2010.500877]
  2. M. Nola, E. Djarmaila, N. Kemka, S. H. Z. Togouet, N. E. Chihib, F. Krier, P. Servais, J. P. Hornez, T. Njiné, Assessment of the temporal change in groundwater quality when stored at different temperatures in household conditions, in the equatorial region of central africa, African Journal of Microbiology Research 4 2055-2066 (2010)
  3. M. Nola, A. G. S. Matchim, O. B. Mobili, M. Nougang, F. Krier, N. E. Chihib, J. P. Hornez, T. Njine, Photoinactivation of Staphylococcus aureus and Vibrio parahaemolyticus in the model aquatic microcosm: Effect of light intensity and dissolved biodegradable organic compound, Water Science & Technology 62 1775 (2010) [doi: 10.2166/wst.2010.521]
  4. M. Nola, R. R. Nlep, P. Servais, N. Kemka, F. Krier, N. E. Chihib, J. P. Hornez, T. Njine, S. H. Zebaze-togouet, Assessment of the effects of sulfate and nitrate on the temporal evolution of Klebsiella oxytoca and Staphylococcus aureus abundance under shaking conditions, in aquatic microcosm, Revue Des Sciences De l'Eau 23 197-212 (2010)
  5. R. Jeantet, P. Schuck, T. Six, C. Andre, G. Delaplace, The influence of stirring speed, temperature and solid concentration on the rehydration time of micellar casein powder, Dairy Science & Technology 90 225-236 (2010) [doi: 10.1051/dst/2009043]
  6. Y. Lequette, G. Boels, M. Clarisse, C. Faille, Using enzymes to remove biofilms of bacterial isolates sampled in the food-industry, Biofouling 26 421-431 (2010) [doi: 10.1080/08927011003699535]
  7. R. Jeantet, P. Schuck, T. Six, C. Andre, G. Delaplace, The influence of stirring speed, temperature and solid concentration on the rehydration time of micellar casein powder, Dairy Science & Technology 90 225-236 (2010) [doi: 10.1051/dst/2009043]
  8. C. Faille, Y. Sylla, C. Le gentil, T. Bénézech, C. Slomianny, Y. Lequette, Viability and surface properties of spores subjected to a cleaning-in-place procedure: Consequences on their ability to contaminate surfaces of equipment, Food Microbiology 27 769-776 (2010) [doi: 10.1016/j.fm.2010.04.001]
  9. C. Faille, Y. Lequette, A. Ronse, C. Slomianny, E. Garénaux, Y. Guerardel, Morphology and physico-chemical properties of Bacillus spores surrounded or not with an exosporiumConsequences on their ability to adhere to stainless steel, International Journal of Food Microbiology 143 125-135 (2010) [doi: 10.1016/j.ijfoodmicro.2010.07.038]
  10. W. Blel, P. Legentilhomme, C. Le gentil-lelièvre, C. Faille, J. Legrand, T. Bénézech, Cleanability study of complex geometries: Interaction between B. cereus spores and the different flow eddies scales, Biochemical Engineering Journal 49 40-51 (2010) [doi: 10.1016/j.bej.2009.11.009]
2009
  1. M. Nola, J. S. Eheth, M. L. Moungang, K. Kriaa, N. Kemka, Z´ebaz´e, S. H. Togouet-, N. E. Chihib, F. Krier, P. Servais, J. P. Hornez, E. T. Njiné, Daily evolution of the abundance of Enterobacteriaceae in wells, in the equatorial region of Cameroon (Central Africa): The hierarchical order of some predominant factors, Cahiers de l'Association Scientifique Européenne pour l'Eau et la Santé 14 75-84 (2009) [doi: 10.1051/asees/2009008]
  2. J. S. Guez, F. Coutte, A. S. Drucbert, N. E. Chihib, P. M. Danzé, P. Jacques, Resistance of the cell wall to degradation is a critical parameter for isolation of high quality RNA from natural isolates of Bacillus subtilis, Archives of Microbiology 191 669-673 (2009) [doi: 10.1007/s00203-009-0487-6]
  3. A. Mezaini, N. E. Chihib, A. Dilmi-bouras, N. Arroume, J. P. Hornez, Antibacterial Activity of Some Lactic Acid Bacteria Isolated from an Algerian Dairy Product, Journal of Environmental and Public Health 2009 1-6 (2009) [doi: 10.1155/2009/678495]
  4. S. Ghnimi, I. Zaid, J. F. Maingonnat, G. Delaplace, Axial temperature profile of ohmically heated fluid jet: Analytical model and experimental validation, Chemical Engineering Science 64 3188-3196 (2009) [doi: 10.1016/j.ces.2009.03.035]
  5. W. Blel, D. Pierrat, C. Le gentil, P. Legentilhomme, J. Legrand, C. Hermon, C. Faille, T. Bénézech, Numerical and experimental investigations of the flow structures through a gradual expansion pipe, Trends in Food Science & Technology 20 S70-S76 (2009) [doi: 10.1016/j.tifs.2009.01.043]
  6. W. Blel, P. Legentilhomme, T. Bénézech, J. Legrand, C. Le gentil-lelièvre, Application of turbulent pulsating flows to the bacterial removal during a cleaning in place procedure. Part 2: Effects on cleaning efficiency, Journal of Food Engineering 90 433-440 (2009) [doi: 10.1016/j.jfoodeng.2008.07.019]
  7. W. Blel, C. Le gentil-lelièvre, T. Bénézech, J. Legrand, P. Legentilhomme, Application of turbulent pulsating flows to the bacterial removal during a cleaning in place procedure. Part 1: Experimental analysis of wall shear stress in a cylindrical pipe, Journal of Food Engineering 90 422-432 (2009) [doi: 10.1016/j.jfoodeng.2008.07.008]
  8. P. Blanpain-avet, J. F. Migdal, T. Bénézech, Chemical cleaning of a tubular ceramic microfiltration membrane fouled with a whey protein concentrate suspension—Characterization of hydraulic and chemical cleanliness, Journal of Membrane Science 337 153-174 (2009) [doi: 10.1016/j.memsci.2009.03.033]
  9. P. Blanpain-avet, C. Faille, T. Bénézech, Cleaning kinetics and related mechanisms of Bacillus cereus spore removal during an alkaline cleaning of a tubular ceramic microfiltration membrane, Desalination and Water Treatment 5 235-251 (2009) [doi: 10.5004/dwt.2009.252]
  10. S. Auger, N. Ramarao, C. Faille, A. Fouet, S. Aymerich, M. Gohar, Biofilm Formation and Cell Surface Properties among Pathogenic and Nonpathogenic Strains of the Bacillus cereus Group, Applied and Environmental Microbiology 75 6616-6618 (2009) [doi: 10.1128/AEM.00155-09]

Processus aux Interfaces et Hygiène des Matériaux

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