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Unité Matériaux et Transformations
CNRS UMR 8207 - Université de Lille

PIHM - Equipe INRA

Processus aux Interfaces et Hygiène des Matériaux - Publications

2021 - 2020 - 2019 - 2018 - 2017 - 2016 - 2015 - 2014 - 2013 - 2012 - 2011 - 2010

Format: standard -- liste HAL

Les publications de l'équipe dans LillOA (Lille Open Archive)

Publications dans des revues internationales

  1. L. Bouvier, C. Cunault, C. Faille, H. Dallagi, L. Wauquier, T. Benezech, Influence of the design of fresh-cut food washing tanks on the growth kinetics of Pseudomonas fluorescens biofilms, Iscience 24;6, 102506 (2021), [doi: 10.1016/j.isci.2021.102506, LillOA]
  2. M. Hage, S. Khelissa, M. Abdallah, H. Akoum, N.-E. Chihib, c. Jama, Cold plasma assisted deposition of organosilicon coatings on stainless steel for prevention of adhesion of Salmonella enterica serovar Enteritidis, Biofouling 37, 1-13 (2021), [doi: 10.1080/08927014.2021.1877274, LillOA]
  3. S. Khelissa, A. Gharsallaoui, A. Fadel, A. Barras, c. Jama, F. Jbilou, N.-E. Chihib, Microencapsulation of benzalkonium chloride enhanced its antibacterial and antibiofilm activity against Listeria monocytogenes and Escherichia coli, Journal of Applied Microbiology (2021), [doi: 10.1111/jam.15010, LillOA]
  4. S. Khelissa, A. Gharsallaoui, J. Wang, E. Dumas, A. Barras, c. Jama, F. Jbilou, N. Loukili, N.-E. Chihib, Anti-biofilm activity of dodecyltrimethylammonium chloride microcapsules against Salmonella enterica serovar Enteritidis and Staphylococcus aureus, Biofouling 1-12 (2021), [doi: 10.1080/08927014.2021.1873958, LillOA]
  5. R. Bois, O. Adriao, G. Delaplace, I. Pezron, A. Nesterenko, E. van-Hecke, Influence of process variables on foaming ability of surfactants: Experimental study and dimensional analysis, Chemical Engineering Research and Design 165, 40-50 (2021), [doi: 10.1016/j.cherd.2020.10.021, LillOA]
  6. I. Suciu, A. Ndiaye, C. Baudrit, C. Fernandez, A. Kondjoyan, P.-S. Mirade, J. Sicard, P. Tournayre, P. Bohuon, P. Buche, F. Courtois, V. Guillard, V. Athes, D. Flick, A. Plana-Fattori, C. Trelea, G. Trystram, G. Delaplace, S. Curet, D. Della Valle, L. Pottier, H. Chiron, S. Guessasma, K. Kansou, M. Kristiawan, G. Della Valle, A digital learning tool based on models and simulators for food engineering (MESTRAL), Journal of Food Engineering 293, 110375 (2021), [doi: 10.1016/j.jfoodeng.2020.110375, LillOA]
  7. A. Al Saabi, H. Dallagi, F. Aloui, C. Faille, G. Rauwel, L. Wauquier, L. Bouvier, T. Benezech, Removal of Bacillus spores from stainless steel pipes by flow foam: Effect of the foam quality and velocity, Journal of Food Engineering 289, 110273 (2021), [doi: 10.1016/j.jfoodeng.2020.110273, LillOA]
  8. W. Liu, X.D. Chen, R. Jeantet, C. Andre, S. Bellayer, G. Delaplace, Effect of casein/whey ratio on the thermal denaturation of whey proteins and subsequent fouling in a plate heat exchanger, Journal of Food Engineering 289, 110175 (2021), [doi: 10.1016/j.jfoodeng.2020.110175, LillOA]
  9. J. Zha, S. Zou, J. Hao, X. Liu, G. Delaplace, R. Jeantet, D. Dupont, P. Wu, X. Dong Chen, J. Xiao, The role of circular folds in mixing intensification in the small intestine: A numerical study, Chemical Engineering Science 229, 116079 (2021), [doi: 10.1016/j.ces.2020.116079, LillOA]
  10. B. Chen, M. Abdallah, P. Campistron, E. Moulin, D. Callens, S. Khelissa, P. Debreyne, N.-E. Chihib, G. Delaplace, Detection of biofilm formation by ultrasonic Coda Wave Interferometry, Journal of Food Engineering 290, 110219 (2021), [doi: 10.1016/j.jfoodeng.2020.110219, LillOA]
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