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Unité Matériaux et Transformations
CNRS UMR 8207 - Université de Lille

CERTIA, Bâtiment PIHM, Labo R8
Unité Matériaux et Transformations
Institut National de la Recherche Agronomique
369 rue Jules Guesde
BP 20039
59651 Villeneuve d'Ascq
Tel: +33 (0)3 20 43 54 41
Fax: +33 (0) 320 43 54 26

Current PhD thesis

Recent communications and seminars

1 oral presentation(s). Detailled list.

Recent publications in international research journals

  1. B. Chen, D. Callens, P. Campistron, E. Moulin, P. Debreyne, G. Delaplace, Monitoring cleaning cycles of fouled ducts using ultrasonic Coda Wave Interferometry (CWI), Ultrasonics (2018) [doi: 10.1016/j.ultras.2018.12.011]
  2. N. Collier, P. Debreyne, G. Delaplace, B. Chen, D. Callens, P. Campistron, B. Nongaillard, Contribution of the shear wave ultrasonic reflectometry to the stickiness measurements, Ultrasonics 89 187-194 (2018) [doi: 10.1016/j.ultras.2018.05.001]
  3. J. Petit, A. Moreau, G. Ronse, P. Debreyne, L. Bouvier, P. Blanpain-Avet, R. Jeantet, G. Delaplace, Role of Whey Components in the Kinetics and Thermodynamics of β-Lactoglobulin Unfolding and Aggregation, Food and Bioprocess Technology 9 1367-1379 (2016) [doi: 10.1007/s11947-016-1726-x]
  4. C. Cunault, C. Faille, L. Bouvier, H. Föste, W. Augustin, S. Scholl, P. Debreyne, T. Benezech, A novel set-up and a CFD approach to study the biofilm dynamics as a function of local flow conditions encountered in fresh-cut food processing equipments, Food and Bioproducts Processing 93 217-223 (2015) [doi: 10.1016/j.fbp.2014.07.005]
  5. N. Collier, D. Callens, P. Campistron, B. Nongaillard, M. Jimenez, G. Alogaili, P. Debreyne, G. Delaplace, Ultrasonic Adhesion Measurement of Whey Protein Fouling, Heat Transfer Engineering 36 771-779 (2015) [doi: 10.1080/01457632.2015.954963]
  6. J. Crattelet, S. Ghnimi, P. Debreyne, I. Zaid, A. Boukabache, D. Esteve, L. Auret, L. Fillaudeau, On-line local thermal pulse analysis sensor to monitor fouling and cleaning: Application to dairy product pasteurisation with an ohmic cell jet heater, Journal of Food Engineering 119 72-83 (2013) [doi: 10.1016/j.jfoodeng.2013.05.009]
  7. F. Lefebvre, J. Petit, G. Nassar, P. Debreyne, G. Delaplace, B. Nongaillard, Inline high frequency ultrasonic particle sizer, Review of Scientific Instruments 84 075101 (2013) [doi: 10.1063/1.4811847]
  8. B. Richard, M. Toubal, J. F. Le Page, G. Nassar, E. Radziszewski, B. Nongaillard, P. Debreyne, P. Schuck, R. Jeantet, G. Delaplace, Ultrasound tests in a stirred vessel to evaluate the reconstitution ability of dairy powders, Innovative Food Science & Emerging Technologies 16 233-242 (2012) [doi: 10.1016/j.ifset.2012.06.007]
UMET - Unité Matériaux et Transformations
Université de Lille
Bâtiment C6
59655 Villeneuve d'Ascq
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